• Creamy broccoli gnocchi
    Recipes

    Creamy broccoli gnocchi

    3 tbsp crème fraîche ½ tbsp Dijon mustard ½ lemon, zested and juiced Lemon le-mon Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits… 200g Tenderstem broccoli, each cut into 3…

  • Gnocchi with mushrooms & blue cheese Katy Greenwood
    Recipes

    Gnocchi with mushrooms & blue cheese Katy Greenwood

    2 x 400g packs fresh gnocchi Gnocchi noh-kee An Italian dumpling made with semolina, flour, potatoes or ricotta and spinach cooked and eaten… 1 tbsp olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil…